

Leeks, shallots, garlic, Spanish onions, fontina cheese, herb-cruton
utilizing only the freshest local ingredients
cucumber-cilantro salad, ginger-soy dipping
sun-dried tomato-roasted garlic aioli
polenta crustons, shaved parmesean
add chicken or seasonal fish
chopped romaine and baby lettuce, grilled chicken, hard-boiled egg, cucumber, tomato, avocado, kalmata olives, red onion, feta cheese with house made herb vinaigrette
greek salad plate with hummus, baba ganoush, grilled pita, tomato-cucumber salad, feta, olives, roasted peppers, herb vinaigrette
baby spinach, warm bacon-red onion vinaigrette, pistachio crusted goat cheese buttons
add seasonal fish or grilled chicken
maine lobster, sherry, toasted breadcrumbs, served with a side salad
1/2 pound of house made corned beef, swiss cheese, coleslaw, dijon mustard, fresh sourdough bread
sliced avocado, sharp cheddar cheese, peppered bacon, tomato, harvest grain bread, chipolte mayo
baby arugula, roasted peppers, spring basil pesto, gorganzola, grilled peasant bread
squash, eggplant, peppers, pesto, house-made mozzarella, garlic-herb flatbread
topped w/ greek feta, baby arugula, garlic aioli, on grilled pita, lightly dressed greens
slow roasted shaved beef, sauteed onions, aged provolone, garlic french bread, natural jus
imported salami, prosucitto, smoked ham, sharp provolone, olive-cherry pepper relish
apple-wood smoked bacon, tomato, and lettuce, grilled salmon, horseradish-dijonaise, warm tortilla
marinated grilled chicken, napa slaw, spicy peanut dressing
local woodland farms organic beef toasted sesame brioche, lettuce, tomato, onion, waffle fries